
Pistacchio
A 180 g patty with dry strained yoghurt, pistachio pesto and orange-blossom honey on brioche. Unusual and fresh, and also available as a vegetarian burger.
What’s inside
- 180 g beef patty
- strained yoghurt
- pistachio pesto
- orange blossom honey
- brioche bun
Make it at home
There is no copycat of the Pistacchio yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef
Delicious Grilled Hamburgers - Shares beef
Air Fryer Hamburgers - Shares beef
The Perfect Basic Burger - Shares beef
Juiciest Hamburgers Ever
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About Holy Burger
Holy Burger started in 2013 without an address, as an events brand with a social mission and, in its own words, burger DNA. A year and a half later it moved into a tiny, industrial-looking space at number 527 Rua Dr. Cesário Mota Júnior in Vila Buarque, in the old centre of São Paulo. A renovation in 2019 gave it two handsome counters, one for the bar and one around the open kitchen, more seats and a new menu by chef Filipe Fernandes. It calls itself “the classic of the centre”.
The original bar in Vila Buarque, central São Paulo, and a branch in Porto, Portugal.
Not affiliated with Holy Burger. Trademarks belong to their owners.



