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Original made at home
Holy Burger

Original

    A 180 g patty with English Cheddar, caramelised onion, white mayonnaise and bacon on a dark bread bun. The darker bun and sweet onion set it apart from the brioche burgers.

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    What’s inside

    Make it at home

    There is no copycat of the Original yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Variations

    The Original, taken somewhere it was never meant to go.

    Similar burgers at other chains

    Built around the same things as the Original.

    More from Holy Burger

    About Holy Burger

    • Brazil
    • Since 2013
    • $$

    Holy Burger started in 2013 without an address, as an events brand with a social mission and, in its own words, burger DNA. A year and a half later it moved into a tiny, industrial-looking space at number 527 Rua Dr. Cesário Mota Júnior in Vila Buarque, in the old centre of São Paulo. A renovation in 2019 gave it two handsome counters, one for the bar and one around the open kitchen, more seats and a new menu by chef Filipe Fernandes. It calls itself “the classic of the centre”.

    The original bar in Vila Buarque, central São Paulo, and a branch in Porto, Portugal.

    The full Holy Burger burger menu and story →

    Not affiliated with Holy Burger. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.