The MDC
MOOYAH Double Cheeseburger, which is what the letters stand for: two Angus patties, American cheese, lettuce, tomato and MOOYAH Sauce on the potato bun. It is the cheeseburger with twice the beef and the same small amount of salad, so the meat does the talking. A half-pound of beef is a lot for the soft bun, which gives up near the end.
What’s inside
Make it at home
There is no copycat of the The MDC yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, cheese and a double stackThe Mr. Smiley Burger
- Shares beef, cheese and a double stack
McDonald's Daily Double (Copycat) - Shares beef, cheese and a double stack
Whopper (Copycat) - Shares beef, cheese and a double stackBig Beef Blopper
Similar burgers at other chains
Built around the same things as the The MDC.- In-N-Out Burger · beef, cheese and a double stack
3x3 - Red Robin · beef, cheese and a double stack
Red’s Double - White Spot · beef, cheese and a double stack
Double Double - A&W Restaurants · beef, cheese and a double stack
SignaturePapa Burger
More from MOOYAH Burgers, Fries & Shakes
About MOOYAH Burgers, Fries & Shakes
Rich Hicks and Todd Istre opened the first MOOYAH in Plano, Texas, in 2007, part of the wave of “better burger” chains of the late 2000s. The name, the company says, is how a cow would shout “Booyah!”, and the whole brand talks in that tone. The first restaurant abroad opened in Dubai in 2013 as the chain’s fiftieth, and the hundredth opened in Tuscaloosa, Alabama, in 2016. In 2017 the founders sold to two private equity firms, Gala Capital Partners and Balmoral Funds.
Around a hundred restaurants in the United States and Canada, plus franchises in the Gulf states.
The full MOOYAH Burgers, Fries & Shakes burger menu and story →
Not affiliated with MOOYAH Burgers, Fries & Shakes. Trademarks belong to their owners.