Ham
Despite the name there is no ham in it: this is Goody’s plainest and most traditional burger, a grilled patty with pickle sauce and a mix of mustard and ketchup in a soft bun. The herby, rusk-bound patty tastes noticeably different from an American burger, closer to a Greek biftéki. It is the one to try first, in Classic or the bigger Extreme size.
What’s inside
Make it at home
There is no copycat of the Ham yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares pork and beefThe Mountain from Left at Albuquerque
- Shares pork and beefHayley’s Impossible Order
- Shares pork and beef
Pork Dumpling Hamburger Sliders - Shares pork and beef
Good Morning Burger
Similar burgers at other chains
Built around the same things as the Ham.- Zip's Drive-In · pork and beef
The “Boss” - Steers · pork and beef
Ribster - No Brand Burger · pork and beef
SignatureNBB Signature - Roy Rogers · pork and beef
SignatureDouble R Bar Burger
More from Goody’s Burger House
About Goody’s Burger House
Three partners, Ioannis Dionisiadis, Achilleas Folias and Nikolaos Pappas, opened the first Goody’s in Thessaloniki in 1973. It grew into the country’s leading fast-food chain, was taken over by the food group Delta in a hostile bid in 2001, and is now part of Vivartia, headquartered in Spata, east of Athens. In 2014 it renamed itself Goody’s Burger House to lean on what it sells most.
About 150 restaurants, almost all of them in Greece.
Not affiliated with Goody’s Burger House. Trademarks belong to their owners.