Photo: SteersRibster
The rib burger, Steers’s answer to the McRib idea: a pork rib patty with dill pickles, mustard and BBQ sauce. It brings the flavour of the chain’s barbecue ribs to a bun. Halaal branches serve a beef rib patty instead of pork.
What’s inside
- pork rib patty (beef at halaal branches)
- dill pickles
- mustard
- Steers BBQ sauce
- bun
Make it at home
There is no copycat of the Ribster yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares pork and beef
Good Morning Burger - Shares pork and beef
Hayley’s Impossible Order - Shares pork and barbecue sauce
Ribwich (The Simpsons) - Shares pork and beef
Pork Dumpling Hamburger Sliders
Variations
The Ribster, taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the Ribster.- Big Fernand · pork, beef and barbecue sauce
SignatureLe Bartholomé - Goody’s Burger House · pork and beef
SignatureHam - Goiko · pork, beef and barbecue sauce
Kevin Costner - BDP Burger · pork, beef and barbecue sauce
La Tejana
More from Steers
About Steers
Steers grew out of the Johannesburg restaurants of George Halamandres in the 1960s, a group that included the Golden Spur steakhouse in Rosebank, Seven Steers in Highlands North and Black Steer in Yeoville. It began franchising in 1983, listed on the Johannesburg Stock Exchange in 1994, and its holding company renamed itself Famous Brands in 2001, which today also owns brands such as Wimpy in South Africa and, for a time, Gourmet Burger Kitchen in Britain.
More than 700 outlets, most of them in South Africa, with franchises across Africa and a few in the Middle East and Asia.
Not affiliated with Steers. Trademarks belong to their owners. The photo is credited under it and is used to illustrate this menu item; it comes down on request.





