Photo: BurgerFuelFord Freakout
Named after the chain’s own 1973 Ford Falcon drag car. A smashed grass-fed patty with bacon, fresh avocado, salad and aioli on a wholemeal bun with tomato relish. Bacon and avocado is a safe combination, but the relish and wholemeal bun make it taste lighter than a typical bacon burger. A good first order.
What’s inside
- smashed grass-fed beef patty
- bacon
- avocado
- salad
- tomato relish
- BurgerFuel aioli
- wholemeal bun
Make it at home
There is no copycat of the Ford Freakout yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, bacon and avocadoPeter’s Fuddruckers Burger
- Shares beef and bacon
TOP 3McDonald's Big Tasty (Copycat) - Shares beef and avocado
Seven Layer Sliders - Shares beef and baconPeter’s Triple Bacon Burger
Similar burgers at other chains
Built around the same things as the Ford Freakout.- Red Robin · beef, bacon and avocado
Smashed Avocado ’N’ Bacon - Gourmet Burger Kitchen · beef, bacon and avocado
Avo Bacon - Whataburger · beef, bacon and avocado
Avocado Bacon Burger - RocoMamas · beef, bacon and avocado
Bacon Cheeze Guac
More from BurgerFuel
About BurgerFuel
Chris Mason opened the first BurgerFuel in Ponsonby, Auckland, in October 1995, with a loud, irreverent style and burgers built on New Zealand ingredients. It grew into the country’s best-known home-grown burger chain and went public in 2007.
Around 60 stores across New Zealand, plus a few in Saudi Arabia and the UAE.
Not affiliated with BurgerFuel. Trademarks belong to their owners. The photo is credited under it and is used to illustrate this menu item; it comes down on request.