Le Philibert
From the fried chicken range: crispy French chicken with raw-milk Alpine tomme, fried onions, grilled peppers with paprika and the Tata Fernande cocktail sauce. The cheese on fried chicken makes it richer than most chicken burgers, and the peppers add sweetness.
What’s inside
- crispy fried chicken
- raw-milk Alpine tomme
- fried onions
- grilled paprika peppers
- Sauce Tata Fernande (cocktail sauce)
- baker’s bun
Make it at home
There is no copycat of the Le Philibert yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares chicken, crispy onions and cooked onions
KFC Smoky Mountain BBQ Sandwich (Copycat) - Shares chicken, crispy onions and cooked onions
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McDonald's CBO (Copycat)
Similar burgers at other chains
Built around the same things as the Le Philibert.- McDonald's · chicken, crispy onions and cooked onionsLimitedCBO (Chicken Bacon Onion)
- Wimpy · chicken and crispy onions
Peri-Peri Chicken - KFC · chicken
Chicken & Donuts Sandwich - Krystal · chicken
Krystal Chik
More from Big Fernand
About Big Fernand
Big Fernand was founded in 2011 by Steve Burggraf, Alexandre Auriac and Guillaume Pagliano, and opened its first restaurant in January 2012 at 55 rue du Faubourg-Poissonnière in Paris, serving lunch only at first. Its slogan tells you the idea: “Stop eating burgers, eat Hamburgés!” It was a French answer to the American burger, built from French ingredients and served with a wink.
Restaurants across France, plus Luxembourg, Réunion and New Caledonia.
Not affiliated with Big Fernand. Trademarks belong to their owners.