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The Gravy Burger and the Wet Burger

On YouTube as “How to Make a "Gravy Burger" and a "Wet Burger" | Burger Scholar Sessions

  • Burger history
  • September 2021
  • 10:08
  • 480K views

Two international burgers: the Turkish ıslak, or wet burger, steamed in a tomato sauce, and the Danish bøfsandwich, the gravy burger doused in rich pork gravy.

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The recipe

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Not affiliated with First We Feast. The video belongs to its creator and plays from YouTube; the description is mine. View count as of September 2026.