Beef & Cheese Burger (起司厚牛漢堡)
The regular burger in a soft bun: a thick beef patty with cheese, the kind every Taiwanese breakfast shop sells. Cheap and quick, best with milk tea; add an egg for a fuller meal.
What’s inside
Make it at home
There is no copycat of the Beef & Cheese Burger (起司厚牛漢堡) yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef and cheese
Smash Burgers - Shares beef and cheeseArby’s Roast Beef
- Shares beef and cheese
Sloppy Joe Smash Burgers - Shares beef and cheese
Best Hamburger Ever
Similar burgers at other chains
Built around the same things as the Beef & Cheese Burger (起司厚牛漢堡).- Culver's · beef and cheese
SignatureButterBurger Cheese - Freshness Burger · beef and cheese
SignatureClassic Cheese Burger - Bobby's Burgers · beef and cheese
SignatureCrunchburger - Q Burger · beef and cheese
SignatureClassic Beef & Cheese Burger (經典牛肉起士堡)
More from Laya Burger
About Laya Burger
Laya Burger opened its first shop in July 2002 beside the motorway interchange at Yangmei, in Taoyuan, and grew into one of the three big names of Taiwanese breakfast, alongside Mei & Mei and My Warm Day. These are the Western-style breakfast shops found on almost every Taiwanese street, open from dawn and selling burgers, thick toast, egg crêpes and milk tea to people on their way to work or school. By 2018 there were around five hundred Laya franchises.
Several hundred franchised breakfast shops across Taiwan.
Not affiliated with Laya Burger. Trademarks belong to their owners.