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Le Big Matt made at home
Emmy Squared

Le Big Matt

  • Signature

Emmy Squared’s own burger: a double stack of grass-fed beef patties with American cheese, greens, pickles and Sammy sauce, a mayonnaise spiked with sambal chilli paste, on a toasted pretzel bun, served with waffle fries. Voted the best burger in Nashville.

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What’s inside

Make it at home

There is no copycat of the Le Big Matt yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

Variations

The Le Big Matt, taken somewhere it was never meant to go.

Similar burgers at other chains

Built around the same things as the Le Big Matt.

More from Emmy Squared

About Emmy Squared

  • United States
  • Since 2016
  • $$

Emmy Squared belongs to the Pizza Loves Emily family of restaurants, founded by Emily Hyland and chef Matthew Hyland, with partners Howard Greenstone and Ken Levitan. The family’s restaurant Emily, in New York’s West Village, made its name with pizza and with a burger: the Emmy Burger, a double stack of dry-aged beef with a gochujang sauce on a pretzel bun, which became one of New York’s most talked-about burgers.

Restaurants in New York, Nashville, Philadelphia, Washington, Louisville and other US cities.

The full Emmy Squared burger menu and story →

Not affiliated with Emmy Squared. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.