Manhattan
The classic of the menu: aged Galician beef with Cheddar, crunchy bacon, onion and a lightly smoky house “Manhattan” sauce made with native American spices, in the soft house brioche.
What’s inside
- dry-aged Galician beef patty
- Cheddar
- crunchy bacon
- onion
- smoky Manhattan sauce
- house brioche bun
Make it at home
There is no copycat of the Manhattan yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, bacon and cheese
Easy Bacon, Onion, and Cheese-Stuffed Burgers - Shares beef, bacon and cheese
Cheeseburger Wellington - Shares beef, bacon and cheese
McDonald's Bacon McDouble (Copycat) - Shares beef, bacon and cheeseJelly Doughnut Burger
Variations
The Manhattan, taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the Manhattan.- Max Burgers · beef, bacon and cheese
Cheddar Melt Beef ’n’ Bacon - Umami Burger · beef, bacon and cheese
Manly Burger - Mostaza · beef, bacon and cheese
Mega Big Bang Cheddar - Bleecker Burger · beef, bacon and cheese
Bacon Cheeseburger
More from Briochef
About Briochef
Briochef was founded in Madrid in 2020 by a burger lover with a taste for culinary crossovers, and the idea is still written on its menu: burgers that mix traditional and exotic flavours from cuisines around the world. It grew to four restaurants by 2024, when it opened in Chamberí, alongside branches at Príncipe Pío and in Alcalá de Henares.
A handful of restaurants in Madrid and Alcalá de Henares, including Chamberí and Príncipe Pío.
Not affiliated with Briochef. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.