← All Albert Cancook burgers
Albert Cancook
Crabsburger
A crab burger topped with Albert’s Hot Sus sauce: crab in place of beef, in a soft bun. A seafood detour for a channel that mostly lives on beef and Big Macs.
Community Rating
Slide to rate
The recipe
This one is not written down yet. The recipe from the video is on the list.
Watch it on YouTubeMore from Albert Cancook
Not affiliated with Albert Cancook. The video belongs to its creator and plays from YouTube; the description is mine. View count as of September 2026.