Vegan
A vegan Tasty patty with iceberg lettuce, tomato, diced onion and vegan garlic mayonnaise in a potato bun. The chain says it suits vegans and everyone else, and the garlic mayo makes it more than a token option.
What’s inside
- 75 g vegan Tasty patty
- iceberg lettuce
- tomato slice
- diced onion
- vegan garlic mayonnaise
- 80 g potato bun
Make it at home
There is no copycat of the Vegan yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares a plant-based patty
McDonald's McPlant (Copycat) - Shares a plant-based patty
Burger King Impossible Whopper (Copycat) - Shares a plant-based patty
Mother Nature Burger - Shares a plant-based patty
Tofu Burgers
Variations
The Vegan, taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the Vegan.- Hungry Jack's · a plant-based patty
Rebel Whopper - Red Mill Burgers · a plant-based patty
Garden Burger Deluxe - Burger King · a plant-based pattyImpossible Whopper
- Wimpy · a plant-based patty
Veggie
More from Rolls
About Rolls
Rolls began in August 1988 as a grill kiosk on Kauppakatu in Seinäjoki, in the Ostrobothnia region of western Finland, founded by Jouko Huumo and Soile Ojala. It spread first around Ostrobothnia, then opened its first branch outside the region in Kuusamo, far to the north-east, and started franchising in 1993. There were 72 restaurants in 2012 and more than a hundred by 2018.
More than a hundred outlets across Finland, many inside petrol stations and shopping centres.
Not affiliated with Rolls. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.