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Peter Pane

Onion Jack

    A Black Angus beef patty topped with onion rings, Landmilchkäse, a German semi-hard cheese, bacon and barbecue sauce. It is Peter Pane’s version of the American barbecue bacon burger with onion rings, one of the pricier burgers on the menu.

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    What’s inside

    Make it at home

    There is no copycat of the Onion Jack yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

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    Built around the same things as the Onion Jack.

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    About Peter Pane

    • Germany
    • Since 2016
    • $$

    Peter Pane comes out of a split. Patrick Junge, from the Lübeck baking family behind the Junge bakeries, founded in 1897, ran the family business for ten years before selling his share in 2012. His new companies then operated the northern German restaurants of Hans im Glück, the Munich burger chain. In 2016 he parted ways with Hans im Glück and turned his restaurants into a brand of his own: Peter Pane, burger restaurants with a cocktail bar built in.

    Around 50 restaurants across Germany and in Austria, many of them in the north.

    The full Peter Pane burger menu and story →

    Not affiliated with Peter Pane. Trademarks belong to their owners.