← Killer Burger menu
Killer Burger

Jose Mendoza

    A Southwestern burger with roasted green chiles and Monterey Jack, plus bacon, house sauce, grilled onions and pickles. The chiles give it a gentle, smoky heat that plays well with the melted cheese. The best choice for anyone who likes a little spice.

    —community · no votes yet—BM score
    Community Rating
    5.0
    Slide to rate

    What’s inside

    Make it at home

    There is no copycat of the Jose Mendoza yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Variations

    The Jose Mendoza, taken somewhere it was never meant to go.

    Similar burgers at other chains

    Built around the same things as the Jose Mendoza.

    More from Killer Burger

    About Killer Burger

    • United States
    • Since 2010
    • $$

    Thomas “TJ” Southard started Killer Burger in Portland, Oregon, and it became one of the city’s favourite burger spots, winning Willamette Week’s Best Burger readers’ poll in 2022. It spread through Oregon, Washington and Idaho, into the arenas where the Trail Blazers and Timbers play, and in 2024 to Texas.

    Around twenty restaurants in Oregon, Washington and Idaho, including the Moda Center and Providence Park, plus a few in Texas.

    The full Killer Burger burger menu and story →

    Not affiliated with Killer Burger. Trademarks belong to their owners.