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Habit Burger & Grill

Chicken Club

  • 880 kcal

A grilled chicken breast with bacon, avocado and cheese, closer to a Santa Barbara café sandwich than a burger-stand chicken sandwich. It is fresh-tasting and substantial, and a sensible choice for anyone in the group who wants something other than beef.

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What’s inside

Make it at home

There is no copycat of the Chicken Club yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

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More from Habit Burger & Grill

About Habit Burger & Grill

  • United States
  • Since 1969
  • $$

The Habit started in 1969 as The Hamburger Habit, a small family burger stand in Goleta, near Santa Barbara, California. Brothers Brent and Bruce Reichard bought it in 1980 and grew it slowly, keeping the thing that made it work: burgers cooked over an open flame, which the chain calls Charburgers.

Around 370 locations, mostly in California and the western US, plus a handful abroad.

The full Habit Burger & Grill burger menu and story →

Not affiliated with Habit Burger & Grill. Trademarks belong to their owners.