Photo: GoikoVeggie Mercury
Goiko’s vegetarian burger: a fully plant-based patty with Cheddar, griddled white onion, confit sun-dried tomato, fresh rocket and basil mayonnaise. The sun-dried tomato and basil give it an Italian, sandwich-shop flavour rather than an imitation of beef, and that suits it. The cheese and mayonnaise mean it is vegetarian rather than vegan.
What’s inside
- plant-based patty
- Cheddar
- griddled white onion
- confit sun-dried tomato
- rocket
- basil mayonnaise
- bun
Make it at home
There is no copycat of the Veggie Mercury yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares a plant-based patty and cheese
McDonald's McPlant (Copycat) - Shares a plant-based patty and cheese
Tofu Burgers - Shares a plant-based patty and cheese
Mushroom Veggie Burger - Shares a plant-based patty
Burger King Impossible Whopper (Copycat)
Similar burgers at other chains
Built around the same things as the Veggie Mercury.- Smashburger · a plant-based patty and cheese
Black Bean Smash - Mostaza · a plant-based patty and cheese
Cero Carne - Madero · a plant-based patty and cheese
Falafel Veggie - Burger Singh · a plant-based patty and cheese
SignatureUdta Punjab 2.0 Cheese Burger
More from Goiko
About Goiko
Goiko started in Madrid in 2013, when Venezuelan-born Andoni Goicoechea opened a small burger restaurant built around the kind of messy, heavily loaded burgers he loved. It caught on almost immediately, spread across Spain, and became one of the country’s most recognisable restaurant brands in barely a decade.
Well over a hundred restaurants across Spain, with a growing presence in other European countries.
Not affiliated with Goiko. Trademarks belong to their owners. The photo is credited under it and is used to illustrate this menu item; it comes down on request.