Photo: GoikoRetro
Goiko’s classic-style burger, the one closest to an American diner order: beef with American cheese, griddled red onion, tomato, Batavia lettuce, pickles, Goiko barbecue sauce and Goiko mayonnaise. After the chain’s more theatrical burgers it feels almost restrained. It is a good pick for the table’s most conservative eater and a fair test of the beef.
What’s inside
Make it at home
There is no copycat of the Retro yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, barbecue sauce and cheese
Copycat Red Robin Whiskey River BBQ Burger with Onion Straws - Shares beef and cheese
Big Mac Taco - Shares beef and cheese
Big Mac Hot Dog - Shares beef and cheese
Croissant Big Mac
Similar burgers at other chains
Built around the same things as the Retro.- Steers · beef, barbecue sauce and cheese
SignatureOriginal King Steer - Black Star Burger · beef, barbecue sauce and cheese
The Tastiest Burger - El Corral · beef, barbecue sauce and cheese
Corralísima - Burger Urge · beef, barbecue sauce and cheese
New Yorker
More from Goiko
About Goiko
Goiko started in Madrid in 2013, when Venezuelan-born Andoni Goicoechea opened a small burger restaurant built around the kind of messy, heavily loaded burgers he loved. It caught on almost immediately, spread across Spain, and became one of the country’s most recognisable restaurant brands in barely a decade.
Well over a hundred restaurants across Spain, with a growing presence in other European countries.
Not affiliated with Goiko. Trademarks belong to their owners. The photo is credited under it and is used to illustrate this menu item; it comes down on request.




