Più Buona
Italy in a bun: aged Galician beef topped with creamy burrata, pesto rosso, a basil and coriander emulsion, Parmesan crisp, sun-dried tomatoes and panko, with sweet potato and beetroot chips on the side.
What’s inside
- dry-aged Galician beef patty
- burrata
- pesto rosso
- basil and coriander emulsion
- Parmesan crisp
- sun-dried tomatoes
- panko
- house brioche bun
Make it at home
There is no copycat of the Più Buona yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef
Delicious Grilled Hamburgers - Shares beef
Air Fryer Hamburgers - Shares beef
The Perfect Basic Burger - Shares beef
Juiciest Hamburgers Ever
Similar burgers at other chains
Built around the same things as the Più Buona.- Big Fernand · beef
SignatureLe Big Fernand - Freshness Burger · beef
SignatureFreshness Burger - Burger 21 · beef
Signature101 - Burgerizzr · beef
Meltizzr Beef Burger
More from Briochef
About Briochef
Briochef was founded in Madrid in 2020 by a burger lover with a taste for culinary crossovers, and the idea is still written on its menu: burgers that mix traditional and exotic flavours from cuisines around the world. It grew to four restaurants by 2024, when it opened in Chamberí, alongside branches at Príncipe Pío and in Alcalá de Henares.
A handful of restaurants in Madrid and Alcalá de Henares, including Chamberí and Príncipe Pío.
Not affiliated with Briochef. Trademarks belong to their owners.