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Tropical Hut

Tropical Cheeseburger

    The house cheeseburger, listed among the value meals next to the plain regular burger and the double. Simple and cheap, and often eaten with spaghetti as a combo, a pairing that every Filipino fast-food chain sells.

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    What’s inside

    Make it at home

    There is no copycat of the Tropical Cheeseburger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Similar burgers at other chains

    Built around the same things as the Tropical Cheeseburger.

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    About Tropical Hut

    • Philippines
    • Since 1962
    • $

    Tropical Hut began in 1962 as a sari-sari store, the tiny neighbourhood shop found on every Filipino street, grew into a grocery and then a supermarket with a coffee shop, and in 1965 was incorporated with a hamburger counter under the name Tropical Hut Hamburger. In 1972 the Mercury Group, owners of the country’s biggest drugstore chain, bought it and opened branches across Metro Manila. It is older than Jollibee (1978) and McDonald’s in the Philippines (1981), and for many people of a certain age it was the first hamburger they ever ate.

    About twenty restaurants on Luzon, most of them in Metro Manila, several open around the clock.

    The full Tropical Hut burger menu and story →

    Not affiliated with Tropical Hut. Trademarks belong to their owners.