Sili Burger
The spicy burger; sili is the Filipino word for chilli. Regulars recommend it to anyone who wants some heat, which is otherwise rare on the mild, slightly sweet Filipino fast-food menu.
What’s inside
- beef patty
- chilli
- bun
Make it at home
There is no copycat of the Sili Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef and heat
Dean’s Breakfast Burger from Supernatural - Shares beef and heat
Bet It All On Black Garlic - Shares beef and heat
Paratha Smash Burger - Shares beef and heatPeter’s Fuddruckers Burger
Similar burgers at other chains
Built around the same things as the Sili Burger.- Dom Dom Hamburger · beef and heat
SignatureMarugoto!! Kani Burger (Whole Crab Burger) - Burger Singh · beef and heat
Chunky Paneer Pandey Burger - Wat-a-Burger · beef and heat
Ghost Chilli Burger - Burgers Bar · beef and heat
Spicy
More from Tropical Hut
About Tropical Hut
Tropical Hut began in 1962 as a sari-sari store, the tiny neighbourhood shop found on every Filipino street, grew into a grocery and then a supermarket with a coffee shop, and in 1965 was incorporated with a hamburger counter under the name Tropical Hut Hamburger. In 1972 the Mercury Group, owners of the country’s biggest drugstore chain, bought it and opened branches across Metro Manila. It is older than Jollibee (1978) and McDonald’s in the Philippines (1981), and for many people of a certain age it was the first hamburger they ever ate.
About twenty restaurants on Luzon, most of them in Metro Manila, several open around the clock.
Not affiliated with Tropical Hut. Trademarks belong to their owners.