Big MaMa
“The mother of all burgers”: the MaMa scaled up, with two large 113 g patties, two slices of Cheddar, pickle, lettuce, onion, mayonnaise and ketchup in a bigger potato bun. The meal comes with a larger drink and giant fries.
What’s inside
Make it at home
There is no copycat of the Big MaMa yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef and cheese
McDonald's Quarter Pounder with Cheese Deluxe (Copycat) - Shares beef and cheese
McDonald's McFeast (Copycat) - Shares beef and cheeseMcDLT
- Shares beef and cheese
Big Mac Taco
Similar burgers at other chains
Built around the same things as the Big MaMa.- Patty & Bun · beef and cheese
SignatureAri Gold Cheeseburger - Burger King · beef and cheese
SignatureWhopper - Wendy's · beef and cheese
SignatureDave’s Single - Jack in the Box · beef and cheese
SignatureJumbo Jack
More from Rolls
About Rolls
Rolls began in August 1988 as a grill kiosk on Kauppakatu in Seinäjoki, in the Ostrobothnia region of western Finland, founded by Jouko Huumo and Soile Ojala. It spread first around Ostrobothnia, then opened its first branch outside the region in Kuusamo, far to the north-east, and started franchising in 1993. There were 72 restaurants in 2012 and more than a hundred by 2018.
More than a hundred outlets across Finland, many inside petrol stations and shopping centres.
Not affiliated with Rolls. Trademarks belong to their owners.