← Red Mill Burgers menu
Red Mill Burgers

BBQ Burger

    Smoky barbecue sauce and Monterey Jack with lettuce, tomato and Mill Sauce on a Kaiser roll. A straightforward barbecue cheeseburger at a modest price.

    —community · no votes yet—BM score
    Community Rating
    5.0
    Slide to rate

    What’s inside

    Make it at home

    There is no copycat of the BBQ Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Similar burgers at other chains

    Built around the same things as the BBQ Burger.
    • Black Star Burger · beef, barbecue sauce and cheese
      The Tastiest Burger
    • El Corral · beef, barbecue sauce and cheese
      Texana
    • Steers · beef, barbecue sauce and cheese
      Prince
    • Goody’s Burger House · beef, barbecue sauce and cheese
      Texas BBQ
      1recipe

    More from Red Mill Burgers

    About Red Mill Burgers

    • United States
    • Since 1994
    • $

    The first Red Mill was a diner and ice-cream counter on Seattle’s Capitol Hill, open from 1937 to 1967. Two of the waitresses there were Kathleen and Monica Shepherd, who used to bring home French fries for their younger siblings. Decades later their siblings John and Babe Shepherd revived the name in their memory, opening a new Red Mill on Phinney Ridge in 1994 and a second in Interbay in 1998. A mural on the Phinney Ridge building shows two faceless girls picking flowers beneath the mill: the two sisters.

    Two burger stands in Seattle, on Phinney Ridge and in Interbay.

    The full Red Mill Burgers burger menu and story →

    Not affiliated with Red Mill Burgers. Trademarks belong to their owners.