
Texana
El Corral’s take on a Texas barbecue burger: American cheese and breaded onion rings soaked in barbecue sauce, with tomato and lettuce. The saucy rings go a little soft, which is part of the charm. Sweet, smoky and messy.
What’s inside
Make it at home
There is no copycat of the Texana yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, barbecue sauce, crispy onions and cheese
Copycat Red Robin Whiskey River BBQ Burger with Onion Straws - Shares beef, crispy onions and cheese
X-Cell-Ent Burger - Shares beef, barbecue sauce, crispy onions and cheese
Onion Bomb Burger - Shares beef, crispy onions and cheese
Viral Bacon Spiral Burger
Similar burgers at other chains
Built around the same things as the Texana.- Red Robin · beef, barbecue sauce, crispy onions and cheese
Signature
Whiskey River BBQ - Fatburger · beef, barbecue sauce, crispy onions and cheese
Western Bacon BBQ - Big Smoke Burger · beef, barbecue sauce, crispy onions and cheese
Oh Brisket - BurgerFuel · beef, barbecue sauce, crispy onions and cheese
Bacon BBQ Roadster
More from El Corral
About El Corral
Pablo Emilio Bueno and Guillermo Calderón opened the first El Corral in 1983 near the Pontificia Universidad Javeriana in Bogotá. It grew into the dominant fast-food chain in Colombia, with an estimated 40 per cent of the market, and in 2014 it was bought by the Colombian food group Grupo Nutresa.
Around 200 restaurants in 30 Colombian cities, plus a handful in Chile, Ecuador and Panama.
Not affiliated with El Corral. Trademarks belong to their owners.
