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Lucky Pierrot

Tonkatsu Burger (トンカツバーガー)

    The number three: a breaded pork cutlet in a bun, inspired by the katsu sandwiches the founder ate as a boy when his father took him to coffee shops. Crisp, juicy and very Japanese.

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    What’s inside

    • breaded pork cutlet
    • bun

    Make it at home

    There is no copycat of the Tonkatsu Burger (トンカツバーガー) yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

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    Built around the same things as the Tonkatsu Burger (トンカツバーガー).

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    About Lucky Pierrot

    • Japan
    • Since 1987
    • $

    Ō Ichirō opened the first Lucky Pierrot in Hakodate, at the southern tip of Hokkaido, in June 1987. He named it after a circus he remembered from childhood: a pierrot is not the star of the show but keeps it going, and “Lucky” was added to chase away the clown’s sad image. Every branch has its own theme, from a merry-go-round in a forest to a room full of Santa Claus figures, film posters or Elvis memorabilia, many from the founder’s own collections.

    About seventeen restaurants, all in and around Hakodate in southern Hokkaido.

    The full Lucky Pierrot burger menu and story →

    Not affiliated with Lucky Pierrot. Trademarks belong to their owners.