Fleischermeister
The “master butcher”: a double patty with double cheese, fried onions, mustard and ketchup, and no salad at all. Meat, cheese and onions in the style of an American double cheeseburger, and the one for big appetites.
What’s inside
- 2 Irish beef patties
- 2 slices cheese
- fried onions
- mustard
- ketchup
- brioche bun
Make it at home
There is no copycat of the Fleischermeister yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, crispy onions, cooked onions and cheese
Viral Bacon Spiral Burger - Shares beef, crispy onions, cooked onions and cheese
Onion Bomb Burger - Shares beef, crispy onions, cooked onions and cheese
Fat Mimolette Bacon & Fried Onion Burger - Shares beef, crispy onions and cheese
X-Cell-Ent Burger
Similar burgers at other chains
Built around the same things as the Fleischermeister.- Wayback Burgers · beef, crispy onions, cooked onions and cheese
A.1. Steakhouse - Big Fernand · beef, crispy onions, cooked onions and a double stack
Le Double Smash - Hopdoddy Burger Bar · beef, crispy onions, cooked onions and cheese
SignatureCadillac Wagyu - Whataburger · beef, cooked onions, cheese and a double stack
SignatureWhataburger Patty Melt
More from Burgermeister
About Burgermeister
Burgermeister began in 2006 in one of Berlin’s oddest restaurant spaces: a listed former public toilet under the elevated U-Bahn viaduct at Schlesisches Tor in Kreuzberg. The little building was due to be removed until Cebrail Karabelli won permission to turn it into a burger kiosk, and it became a cult spot in the city. The name is a pun on Bürgermeister, the German word for mayor.
About 30 restaurants in Germany and Poland, from the original kiosk at Schlesisches Tor to Potsdam and Szczecin.
Not affiliated with Burgermeister. Trademarks belong to their owners.