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Burger Urge

Garden Glow

    The vegetarian burger that is not a meat copy: a chickpea and herb patty with avocado, lettuce, tomato, pickles, aioli and a creamy herb and lemon sauce. For meat-style vegetarian burgers the menu has the Impossible Boston and the Zero Clucks plant-based fried chicken.

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    What’s inside

    Make it at home

    There is no copycat of the Garden Glow yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Similar burgers at other chains

    Built around the same things as the Garden Glow.

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    About Burger Urge

    • Australia
    • Since 2007
    • $$

    Burger Urge was started in 2007 by the brothers Sean and Colby Carthew as a small burger restaurant on Brunswick Street in Fortitude Valley, Brisbane’s nightlife district. It grew into a franchise chain of about 30 restaurants in Australia.

    About 30 restaurants in Australia, grown from a single shop in Brisbane.

    The full Burger Urge burger menu and story →

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