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Club Burger made at home
Burger Machine

Club Burger

    The biggest build on the menu: a burger loaded with egg, cheese sauce and bacon. Messy, rich and still cheap, it is the one to order if you are actually hungry rather than snacking.

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    What’s inside

    Make it at home

    There is no copycat of the Club Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Variations

    The Club Burger, taken somewhere it was never meant to go.

    Similar burgers at other chains

    Built around the same things as the Club Burger.

    More from Burger Machine

    About Burger Machine

    • Philippines
    • Since 1981
    • $

    In 1981 Fe Esperanza Rodriguez and her sister, who loved hamburgers, turned two old minibuses into burger stands, an idea they had seen in America. The first one parked at a Caltex petrol station on EDSA in Mandaluyong, on the corner where SM Megamall stands today; the second at Aurora Boulevard and Gilmore Avenue in Quezon City. With 40,000 pesos of capital and about two dozen staff they stayed open day and night, which gave the chain its nickname, “the burger that never sleeps”.

    Small outdoor stalls across the Philippines, many at petrol stations and street corners.

    The full Burger Machine burger menu and story →

    Not affiliated with Burger Machine. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.