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Chicken Royale

  • United Kingdom

In Britain this is Burger King’s best-known chicken burger, a breaded chicken fillet with lettuce and mayo on a long sesame bun. It is essentially the American Original Chicken Sandwich under a grander name, and British customers are just as attached to it. Simple, soft and very familiar.

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The story

Burger King opened its first British restaurant in London in 1977, decades after Wimpy had taught the country what a hamburger was, and it built a separate vocabulary as it went. Royale became the British name for the chicken burger, and it stuck hard enough that most UK customers have never heard the American name for the same sandwich. It is the same trick as the Whopper Jr. or the Big King: one chain, one kitchen, and menus that read completely differently depending on which country you order in.

What’s inside

Make it at home

There is no copycat of the Chicken Royale yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

Similar burgers at other chains

Built around the same things as the Chicken Royale.

More from Burger King

About Burger King

  • United States
  • Since 1953
  • $

Burger King started in Jacksonville, Florida, in 1953 as Insta-Burger King, named after a broiler oven that did not really work. Two franchisees in Miami, James McLamore and David Edgerton, fixed the problem with a flame broiler, took over the company, and gave Burger King the one thing that still separates it from McDonald’s: burgers cooked over a flame instead of on a flat griddle.

Around 19,000 restaurants in more than 100 countries.

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