Air Fryer Burgers

Name: Air Fryer Burgers
Cuisine: American
Ingredients: 1 (16 ounce) package ground beef; 0.5 red onion, diced; 1 teaspoon minced garlic; 1 teaspoon salt; 1 teaspoon ground black pepper; 1 teaspoon Worcestershire sauce; 1 teaspoon hot English mustard

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Ingredients

Ground beef1 (16 ounce) package ground beef
Red onion0.5 red onion, diced
Garlic1 teaspoon minced garlic
Salt1 teaspoon salt
Black pepper1 teaspoon ground black pepper
Worcestershire sauce1 teaspoon Worcestershire sauce
Yellow mustard1 teaspoon hot English mustard

Recipe

1
Preheat an air fryer to 350 degrees F (175 degrees C).
2
Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
3
Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
4
Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).