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The Double-Dipped Roast Beef Burger

On YouTube as “How to Cook a Double-Dipped Roast Beef Burger with George Motz | Burger Scholar Sessions”

  • Burger history
  • May 2020
  • 6:41
  • 1.5M views

Brooklyn’s “Gargiulo” from Brennan & Carr: a burger topped with sliced roast beef, sautéed onions and American cheese, then dipped whole in beef jus. Motz shows how to make the regional one-off at home.

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Not affiliated with First We Feast. The video belongs to its creator and plays from YouTube; the description is mine. View count as of September 2026.