
Tamateri Burger (たまてりバーガー)
A 100% beef patty glazed in teriyaki sauce, with a soft, wobbly egg cooked in the shop, crisp lettuce and relish. Sweet soy and egg is a favourite Japanese pairing.
What’s inside
Make it at home
There is no copycat of the Tamateri Burger (たまてりバーガー) yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef and egg
Runny Egg Hashbrown Burger
Variations
The Tamateri Burger (たまてりバーガー), taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the Tamateri Burger (たまてりバーガー).- First Kitchen · beef, egg and teriyaki
Tsukimi Mochi Smash Burger - Red Robin · beef and egg
Signature
Royal Red Robin - Grill'd · beef and egg
SignatureMighty Melbourne - MOS Burger · beef and teriyaki
Signature
Teriyaki Burger
More from Zetteria
About Zetteria
For half a century Japan’s Lotteria was the burger arm of the Lotte confectionery group. It began in 1972, originally conceived as a way to sell Lotte ice cream, with its first restaurants opening that September in the Takashimaya store in Nihonbashi and the Matsuzakaya store in Ueno. Its menu soon set it apart: the shrimp burger arrived in 1977 and was later copied by both MOS Burger and McDonald’s, and in 2007 the “Zeppin” (superb) cheeseburger brought natural cheese and a much bigger patty to Japanese fast food.
About 280 restaurants across Japan, the country’s fourth-largest burger chain.
Not affiliated with Zetteria. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.



