Double Spicy Chicken Thigh Burger
The signature burger with two fried spicy chicken thighs stacked on top of each other (双层香辣鸡腿堡), under lettuce and a creamy white sauce in a sesame bun. On the official photo the two pieces of chicken are taller than the bun, and that is the point: it is the cheapest way to a very big chicken burger.
What’s inside
- 2 spicy fried chicken thighs
- lettuce
- creamy white sauce
- sesame seed bun
Make it at home
There is no copycat of the Double Spicy Chicken Thigh Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares chicken, heat and a double stack
KFC Dirty Louisiana Burger (Copycat) - Shares chicken and heat
KFC Zinger Burger (Copycat) - Shares chicken and heat
McDonald's McSpicy (Copycat) - Shares chicken and heat
KFC Mac 'N Cheese Zinger (Copycat)
Similar burgers at other chains
Built around the same things as the Double Spicy Chicken Thigh Burger.- Oporto · chicken, heat and a double stack
Double Bondi Burger - Mom's Touch · chicken and heat
Spicy Chicken Burger - KFC · chicken and heatSignatureZinger Burger
- McDonald's · chicken and heatMcSpicy
More from Wallace
About Wallace
Wallace was started in January 2001 by two brothers from Wenzhou, Hua Huaiqing and Hua Huaiyu, who opened a small Western-style fast-food shop near Fujian Normal University in Fuzhou with 80,000 yuan. At first they copied the menus and prices of KFC and McDonald’s, and customers simply went to the originals. What worked was a price stunt called “Special 1-2-3”: a cola for 1 yuan, a chicken leg for 2 and a burger for 3. Sales doubled, and the chain found its formula.
More than 20,000 restaurants, mostly small franchised shops in China’s smaller cities and towns; one in Hong Kong and a first US store.
Not affiliated with Wallace. Trademarks belong to their owners.