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No Brand Burger

Meat Mania

    The big one: two thick patties, two slices of cheese, onion and pickle, topped with a fried egg. The egg makes it rich and messy, and two patties make it the most filling burger on a menu built around low prices. A good choice if the Signature leaves you hungry.

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    About No Brand Burger

    • South Korea
    • Since 2019
    • $

    No Brand Burger opened in Hongdae, Seoul, in August 2019. It belongs to Shinsegae Food, part of the Shinsegae retail group, and borrows both its name and its yellow-and-black look from No Brand, the budget private label of Shinsegae’s E-mart supermarkets. The motto is equally blunt: “Why pay more? It’s good enough.” It grew from ten restaurants in early 2020 to around 250 by 2024.

    Around 250 restaurants across South Korea.

    The full No Brand Burger burger menu and story →

    Not affiliated with No Brand Burger. Trademarks belong to their owners.