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Guacamole Bacon Burger from Good TimesPhoto: Good Times
Good Times

Guacamole Bacon Burger

    A burger with a Mountain West twist: bacon and a spicy guacamole instead of cheese. The guacamole brings creaminess and a little heat, and the bacon brings salt. Less common at drive-thrus than it should be, and one of the better things on this menu.

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    The story

    The word guacamole comes from Nahuatl, the language of the Aztecs: āhuacamōlli, “avocado sauce”, built from āhuacatl, avocado, and mōlli, sauce. Avocados were being eaten in Mexico thousands of years before Europeans arrived, and one of the earliest written descriptions of a mashed avocado dish comes from the English privateer William Dampier in 1697. Good Times, founded in Boulder, Colorado, in 1987, pairs a spicy guacamole with bacon on an Angus patty.

    What’s inside

    Make it at home

    There is no copycat of the Guacamole Bacon Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Similar burgers at other chains

    Built around the same things as the Guacamole Bacon Burger.

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    About Good Times

    • United States
    • Since 1987
    • $

    Good Times grew out of Round the Corner, a sit-down gourmet burger chain started in Boulder in 1968. In the mid-1980s its owners tried a faster drive-thru format, and the first Good Times opened in Boulder in 1987. The drive-thru outlived its parent, and in 2024 it simplified its name from Good Times Burgers & Frozen Custard to just Good Times.

    About thirty drive-thrus, almost all in Colorado, plus two in Wyoming.

    The full Good Times burger menu and story →

    Not affiliated with Good Times. Trademarks belong to their owners. The photo is credited under it and is used to illustrate this menu item; it comes down on request.