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Burger Singh

Lucknowi Mutton Burger

    The gentler mutton burger: a savoury mutton patty with a creamy mint mayo. Lucknow, the old seat of the Nawabs of Awadh, is famous for delicately spiced meat dishes like galouti kebab, and the burger borrows that reputation. Mint is the classic partner for mutton in North Indian cooking.

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    About Burger Singh

    • India
    • Since 2014
    • $

    Burger Singh is the story of one nickname. Kabir Jeet Singh, from an army family, went to the University of Birmingham for an MBA and paid his way with evening shifts at a burger restaurant and night shifts at a pub. He found British burgers bland, started working Indian spices into the patties, and friends began calling him Burger Singh. Back in India, he opened the first Burger Singh in Gurgaon in 2014, in a space of about 98 square feet.

    More than 100 outlets in over 50 Indian cities, many of them small outlets built for delivery.

    The full Burger Singh burger menu and story →

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