Cheeseburger
The reason to come: a quarter pound of fresh Cascade Farms natural beef cooked to medium, with your choice of cheese, shredded lettuce, red onion, pickles and the house catsup on a brioche bun. Pick the chèvre; tangy goat cheese on a burger is unusual and works well. Simple, well-made and small enough to leave room for truffle fries.
What’s inside
Make it at home
There is no copycat of the Cheeseburger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef and cheese
Big Mac Taco - Shares beef and cheese
Big Mac Hot Dog - Shares beef and cheese
Croissant Big Mac - Shares beef and cheese
Baguette Big Mac
Similar burgers at other chains
Built around the same things as the Cheeseburger.- Smashburger · beef and cheese
SignatureClassic Smash - Sonic Drive-In · beef and cheese
SignatureSONIC Cheeseburger - Wahlburgers · beef and cheese
SignatureThe Our Burger - The Counter · beef and cheese
Old School Cheeseburger
More from Little Big Burger
About Little Big Burger
Micah Camden and Katie Poppe opened the first Little Big Burger in Portland’s Pearl District in 2010. The idea was a very short menu done carefully: a quarter-pound burger of local beef on a brioche bun, a chicken burger, a vegan burger, shoestring fries tossed in white truffle oil, and root beer floats. It caught on fast in Portland and became a local favourite.
A handful of restaurants in Portland and elsewhere in Oregon.
Not affiliated with Little Big Burger. Trademarks belong to their owners.