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Jack's

Double Cheeseburger

    A different style from the Big Jack: two patties with American cheese, onions, pickles and Jack’s secret sauce, without lettuce or tomato. It is tangier, tighter and more like an old-school stand burger. A good contrast to the signature.

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    What’s inside

    Make it at home

    There is no copycat of the Double Cheeseburger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

    Similar burgers at other chains

    Built around the same things as the Double Cheeseburger.

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    About Jack's

    • United States
    • Since 1960
    • $

    Jack Caddell opened a walk-up burger stand in Homewood, a suburb of Birmingham, Alabama, on 21 November 1960. Hamburgers and fries cost fifteen cents and shakes twenty. The original building, remodelled several times, still serves as the chain’s flagship.

    About 280 restaurants across the Deep South, all company-owned, with the original Homewood stand still open.

    The full Jack's burger menu and story →

    Not affiliated with Jack's. Trademarks belong to their owners.