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Mudabbal Beef Burger

  • Signature

Mudabbal means doubled, and this is the double beef burger on Herfy’s taller Tower bun: two beef patties with two slices of cheese, a double cheese sauce, lettuce, pickles and onions. With both sliced cheese and cheese sauce it is the richest of the beef burgers, and messier than it looks.

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What’s inside

Make it at home

There is no copycat of the Mudabbal Beef Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

Similar burgers at other chains

Built around the same things as the Mudabbal Beef Burger.

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About Herfy

  • Saudi Arabia
  • Since 1981
  • $

Herfy opened its first restaurant in Riyadh in 1981, founded by Ahmed Al-Said and Sheikh Hamoud Al-Ibrahim, then head of the Panda United supermarket group. A year later it set up its own bakeries so it could control the quality of its buns.

Hundreds of restaurants across Saudi Arabia, with branches in other Gulf countries and Egypt.

The full Herfy burger menu and story →

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