Picante Deluxe
A spicy, very British-meets-North African stack: dry-aged patty, double American cheese, smashed black pudding, habanero harissa glaze, jalapeño slaw and fermented red chilli mayonnaise. Hot, earthy and rich.
What’s inside
- dry-aged beef patty
- American cheese, double
- smashed black pudding
- habanero harissa glaze
- jalapeño slaw
- fermented red chilli mayonnaise
- demi-brioche bun
Make it at home
There is no copycat of the Picante Deluxe yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares beef, jalapeños, cheese and a double stackBig Beef Blopper
- Shares beef, jalapeños and cheese
Green Chile Cheeseburger - Shares beef, heat and cheese
Bet It All On Black Garlic - Shares beef, heat and cheese
Paratha Smash Burger
Similar burgers at other chains
Built around the same things as the Picante Deluxe.- MEATliquor · beef, jalapeños, heat and cheese
Green Chilli Cheese - MOOYAH Burgers, Fries & Shakes · beef, jalapeños, heat and cheese
The Double Diablo - Rekas Burgers · beef, jalapeños, heat and cheese
Chili Bomb - Dairy Queen · beef, jalapeños, heat and cheese
SignatureFlameThrower Stackburger
More from Burger & Beyond
About Burger & Beyond
Craig came home from Glastonbury in 2013 determined to turn his love of food into a business, and after a year of testing recipes at home he chose to buy a vintage Citroën H van rather than a house. He launched Burger & Beyond in Colchester in 2014 while still working full time, then teamed up with Tom; together they turned the weekend stall into a name on the festival circuit and in London’s street-food markets, including KERB and Street Feast.
Restaurants and counters across London, plus Brighton and Manchester.
Not affiliated with Burger & Beyond. Trademarks belong to their owners.