The Original Lamb Burger
A signature of the grilled range: double grilled lamb patties topped with cheese, caramelised onions and BBQ sauce. Juicy and smoky; there is a chicken version and spicy versions with Schezwan sauce.
What’s inside
- two grilled lamb patties
- cheese
- caramelised onions
- BBQ sauce
- bun
Make it at home
There is no copycat of the The Original Lamb Burger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares lamb, cooked onions and cheese
Fat Mimolette Bacon & Fried Onion Burger
Variations
The The Original Lamb Burger, taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the The Original Lamb Burger.- Madero · lamb and cheese
Lamb - Patty & Bun · lamb and cheese
Lambshank Redemption
More from Biggies Burger
About Biggies Burger
Biggies Burger was started in November 2011 in Bengaluru by Biraja Prasad Rout, an IT professional at Infosys who bootstrapped the business on the side and only went full time in 2016. His idea was an Indian brand of “authentic” burgers that could stand alongside the international chains, and he built it around grilling rather than frying, calling Biggies the pioneer of grilled burgers in India.
More than 130 outlets across India, most of them franchised.
Not affiliated with Biggies Burger. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.