← Freddy's Frozen Custard & Steakburgers menu
Freddy's Frozen Custard & Steakburgers

Original Double Steakburger

  • Signature

The burger that built Freddy’s. Two thin steakburger patties pressed until their edges go lacy and crunchy, with cheese, pickles, onions, mustard and the tangy, slightly sweet Freddy’s Sauce on a toasted bun. The crispy fringe around each patty is the whole point, so do not let it sit. Many fans add a sprinkle of Freddy’s famous fry seasoning.

—community · no votes yet—BM score
Community Rating
5.0
Slide to rate

The story

Freddy’s opened in Wichita in 2002, in the city where White Castle had started the American burger chain eighty years earlier, and it was built as a deliberate throwback. Freddy Simon, a Second World War veteran whose sons named the place after him, had spent his life in restaurants, and the menu copies the burger stands of the late 1940s: two thin patties pressed hard on a griddle so the edges go lacy, shoestring fries, and frozen custard churned on site.

What’s inside

Make it at home

There is no copycat of the Original Double Steakburger yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.

Similar burgers at other chains

Built around the same things as the Original Double Steakburger.

More from Freddy's Frozen Custard & Steakburgers

About Freddy's Frozen Custard & Steakburgers

  • United States
  • Since 2002
  • $$

Freddy’s opened in Wichita, Kansas, in 2002, founded by brothers Bill and Randy Simon, their business partner Scott Redler, and their father, Freddy Simon. Freddy was a Second World War veteran who had earned a Purple Heart and a Bronze Star and spent more than half a century in the restaurant business. The chain was built to feel like the burger places of his youth in the late 1940s and 1950s.

Around 580 restaurants across the United States.

The full Freddy's Frozen Custard & Steakburgers burger menu and story →

Not affiliated with Freddy's Frozen Custard & Steakburgers. Trademarks belong to their owners.