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Greg’s Kitchen

  • Australia
  • On YouTube since 2011
  • 349K subscribers
  • 28 burger videos

An Australian home cook and fast-food reviewer: Fast Food Friday, Hungry Jack’s and McDonald’s Down Under.

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About Greg’s Kitchen

Greg’s Kitchen is the channel of Greg Hadley, an Australian home cook on the Gold Coast who has been posting since 2011. He started with simple, unpretentious recipes and became known for Fast Food Friday, weekly reviews of new menu items in which he weighs the food, checks the price and gives a score out of ten in a broad Australian accent.

Burgers run through both sides of the channel. At home he made a McDonald’s-style cheeseburger that became his most-watched video, a McFeast with its special sauces, a Malaysian Ramly burger, a brown butter burger, a hot dog burger and a patty melt toastie. His reviews cover the Grand Big Mac, the Chicken Big Mac and the Big Arch at McDonald’s Australia, Hungry Jack’s The Lot and Bacon Gravy Whopper, KFC’s Zinger Mozzarella, Cheezilla and Zinger Banh Mi, Wendy’s Baconator on the Gold Coast, Betty’s Burgers, a first Whataburger in Dallas and local cafe burgers with the lot.

Every burger on the channel

Best-known first. Only burgers and burger-style sandwiches.

Not affiliated with Greg’s Kitchen. The videos and thumbnails belong to their creator and are served by YouTube; the descriptions here are mine. Subscriber count as of September 2026.