Padak Padak Chicken Burger (파닭파닭 치킨버거)
A Chinese-style chicken burger with the flavours of roasted peanuts, chilli and spring onion. The name nods to pa-dak, Korea’s fried chicken piled with shredded spring onion. Crunchy and fragrant.
What’s inside
- fried chicken
- peanuts
- chilli
- spring onion
- bun
Make it at home
There is no copycat of the Padak Padak Chicken Burger (파닭파닭 치킨버거) yet. Until there is, these recipes on the site come closest to it, judged by what goes into the bun.
- Shares chicken and heat
KFC Cheetos Chicken Sandwich (Copycat) - Shares chicken and heat
KFC Zinger Burger (Copycat) - Shares chicken and heat
McDonald's McSpicy (Copycat) - Shares chicken and heat
Boneless Wing Stack Burger
Variations
The Padak Padak Chicken Burger (파닭파닭 치킨버거), taken somewhere it was never meant to go.Similar burgers at other chains
Built around the same things as the Padak Padak Chicken Burger (파닭파닭 치킨버거).- Tastien · chicken and heatSignatureSpicy Chicken Thigh Chinese Burger (香辣鸡腿中国汉堡)
- Dom Dom Hamburger · chicken and heat
Amakara Chicken Burger - Z-Burger · chicken and heatSpicy Chicken Sandwich
- Laya Burger · chicken and heat
Made with KitKat XL Spicy Fried Chicken Sourdough Burger (KITKAT巧克力XL勁辣炸雞酸種漢堡)
More from Frank Burger
About Frank Burger
Frank Burger comes from Frank F&B, a franchise company set up in 2012 that first made its name with Bapuri, a chain of charcoal-grilled gimbap shops that grew to around three hundred branches. In 2018 the company opened a burger research centre and sent a team to the United States, and in 2019 the first Frank Burger opened in Mokdong, in western Seoul.
Several hundred franchised restaurants across South Korea.
Not affiliated with Frank Burger. Trademarks belong to their owners. The photo shows my home version, not the restaurant’s product.